Monday, November 16, 2009

Tahu Sumbat

Tak brapa sihat beberapa hari... Nampak kat rumah Ayu dah lama...Requested by Hubby yesterday... So layan jer gambar tahu ari ni.

5 hard beancurd sliced diagonally and fried
cucumber sliced thinly
bean sprout

Ingredients for sauce:-
*3 shallots
*3 garlics
*4 - 5 red chillies
4 tbsp sugar
1/2 cup tamarind juice (or vinegar)- mama used vinegar
salt to taste
(*blended ingredients)

Put all the ingredients into a saucepan to boil. Adjust to taste.

Slit in the centre of the diagonally cut beancurd.Deep fried beancurd, dish out and let cool. Sliced cucumber thinly like thick match sticks. Detailed bean sprout and blanched in boiling water and drained.

Stuff sliced cucumber and bean sprout into slitted holes and add in chili sauce to preference. Ready to be served.

Cik hubby suka makan dengan kuah berladung.... manyak2...

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