Friday, May 28, 2010

Crunchy Cornflakes Chicken

Satu lagi resipi yg tak mengecewakan orang2 dirumah ni...3'cs' ahha Crunchy Cornflakes Chicken dari rumah Love. Kawan2 mesti cuba ni..memang best makan dgn potato wedges n coeslaw !!!


Ingredients :~
  • 2 pcs boneless, skinless chicken breasts ~ cut into smaller pieces
  • 1/2 tsp coarse blackpepper
  • 2 tsp paprika (may sub with chilli powder)
  • salt to taste
  • 1/2 cup fresh milk
  • 1 egg
  • 1/2 cup plain flour
  • little salt
  • 2 cups Kellogg's Cornflakes – crushed (may add more)
  • oil for frying
  • butter (if baking)
  • chilli sauce
Method :~
  1. Mix chicken pieces with blackpepper, paprika and salt. Leave aside for 1 hour.
  2. In a bowl, beat egg with milk. Add plain flour and salt, mix until a smooth batter formed.
  3. Place crushed cornflakes on a flat plate.
  4. Dip chicken pieces in batter, coat well with cornflakes and drop them gently in oil. Deep fry until golden brown/ until chicken is cooked. Dish out and serve with chilli sauce or any ketchup of your favourite.
  5. * If U prefer baking ~> Dip chicken pieces in batter, then coat well with cornflakes and place them on a foil lined baking tray. Brush some butter over the chicken and bake at 190°C for 1 hour.


♥LOVE2COOK♥ said...

U never failed to impress me Kak!!! Hehehe...I'm so happy with the way U appreciate the recipe. Thanks for trying it dear! Looks really yumm, coz U've made it! ;)

Mama Nani/Mama Hawa. said...

hehehe.. really delicious and yummy Love!!! my kids n hubby really like it..thanks for the wonderful receipe :)

Sue @ Nenie said...

Salam...Wowwww...chrunchy chick....ngencesssss

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